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[其他] 2015[NOMA 美食風暴]Noma My Perfect Storm[BT下载/迅雷下载]

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    【导演】:Pierre Deschamps
                                【主演】: Rene Redzepi
                                【标签】:
                                【制片地区/国家】:英国
                                【年份】:2015
                                【语言】:
                                【上映时间】: 2015-11-03(东京美食电影节)
                                【片长】:
                                【原名】:Noma My Perfect Storm
                                【又名】:NOMA餐厅:我的完美旋风(台)
                                【评分】:豆瓣:7.2 ,IMDB:6.1
                                【IMDb链接】: tt4610372
                               
                               
                               
    在这部NOMA 美食風暴片中,'Noma My Perfect Storm' is a feature-length documentary film about the renowned chef René Redzepi set against the backdrop of his Copenhagen-based restaurant, NOMA, voted the Best Restaurant In The World 2010, 2011, 2012 and 2014. The story is not simply about a chef at the stove, but the balanced story of a man, who came from a disparate and humble background and against all odds, rose to the height of the gastronomic world and became a God of Food and one of the most influential people on the planet. It's a story about what it takes to be the best restaurant in the world, the sacrifices that are made and the pragmatic choices that are taken to maintain its success. It is a story of human relationships in which joy and sorrow blend to give birth to complex and vibrant meals.
                        'Noma My Perfect Storm' is a feature-length documentary film about the renowned chef René Redzepi set against the backdrop of his Copenhagen-based restaurant, NOMA, voted the Best Restaurant In The World 2010, 2011, 2012 and 2014. The story is not simply about a chef at the stove, but the balanced story of a man, who came from a disparate and humble background and against all odds, rose to the height of the gastronomic world and became a God of Food and one of the most influential people on the planet. It's a story about what it takes to be the best restaurant in the world, the sacrifices that are made and the pragmatic choices that are taken to maintain its success. It is a story of human relationships in which joy and sorrow blend to give birth to complex and vibrant meals.
                        

                                   
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