在这部赫尔佐格吃他的鞋纪录片/短片片中,一个成年人在他的一生中应该偶尔吃一回自个儿的鞋子，或者做点其他类似的事情。
A passionate cook, acclaimed filmmaker Werner Herzog stuffs some culinary aromatics into his shoe and uses the laces to truss it like a chicken, before he sticks it into a pot with water and duck fat to stew it. It is so that he can bring the stewed shoe to one of the first screenings of Errol Morris' debut film Gates of Heaven (1978) to eat it. This act will fulfill his loss of a bet to Morris, who he met as a student filmmaker, that he would never be able to make a movie. The bet was not Herzog's attempt of a jab against Morris, but rather to support a struggling but gifted Morris in his quest to do whatever was required to finance a movie project. In the process of eating the shoe, Herzog wants to encourage other aspiring filmmakers, and to set an agenda of increasing what he calls adequate images as a true reflection of the world.
很简单 吃了他 操了他 拍了他。赫尔佐格的鞋子和我的生殖器官。赫尔佐格的鞋子和我的生殖器官。蓬皮杜看荷索吃鞋子。we have eaten so many shoes。《荷索吃鞋子》。
